Mövenpick Resort Sharm El Sheikh’s Organic Production

A unique feature of Mövenpick Resort Sharm El Sheikh, Naama Bay is its massive organic farm with various fresh produce supplied to guests every day. The resort is proud to have harvested over five tons of different vegetables this year with plans to expand it agricultural production. The current harvest includes, 2333kg of tomatoes, 204kg of carrots, 354 kg broccoli, 500kg of red cabbage, 245kg of green peppers, 234kg of lettuce, and 1020kg of mixed vegetables.