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Hotel Okura Amsterdam: Adaptation Key to Innovation
Food & Beverage, Waste, Housekeeping Brad Cox 23/6/22 Food & Beverage, Waste, Housekeeping Brad Cox 23/6/22

Hotel Okura Amsterdam: Adaptation Key to Innovation

During the low occupancy brought on by Covid the food and beverage department introduced a number of innovations, including the very creative presentation of food portions, leading to less waste while stilling looking lavish.

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art’otel Amsterdam Supports Local Artists
Social Commitment Brad Cox 16/6/22 Social Commitment Brad Cox 16/6/22

art’otel Amsterdam Supports Local Artists

art’otel Amsterdam is true to its name and has a long term partnership with Amsterdam Street Art, a locally based but internationally recognized street art organization

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Allegro Playacar and Royal Hideaway Recognize Animal Welfare as Part of their Responsibility
Social Commitment Brad Cox 16/6/22 Social Commitment Brad Cox 16/6/22

Allegro Playacar and Royal Hideaway Recognize Animal Welfare as Part of their Responsibility

Animal welfare is recognized by Allegro Playacar and Royal Hideaway Playacar, who partner with the Municipality of Solidaridad Animal Welfare Center.

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Keeping Plastic Bottles Out of the Ocean
Waste Brad Cox 9/6/22 Waste Brad Cox 9/6/22

Keeping Plastic Bottles Out of the Ocean

Constance Halaveli bottles its own house water on site via the Echo Pure System. The resort can save up to 126,000 plastic bottles per year

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Constance Halaveli Maldives Battery Bags
Waste Brad Cox 9/6/22 Waste Brad Cox 9/6/22

Constance Halaveli Maldives Battery Bags

Constance Halaveli Maldives has come up with a simple, but ingenious solution, providing guests with a Batteries Recycling Bag.

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Excelsior Hotel Ernst Partners for Recycling
Waste Brad Cox 2/6/22 Waste Brad Cox 2/6/22

Excelsior Hotel Ernst Partners for Recycling

Family-owned since 1863, the Excelsior Hotel Ernst is considered an institution in Cologne and makes a great effort to team up with various organisations and suppliers to recycle across its waste stream.

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Fairmont Maldives Sustainability Lab
Carbon Neutral, Waste Brad Cox 2/6/22 Carbon Neutral, Waste Brad Cox 2/6/22

Fairmont Maldives Sustainability Lab

The Fairmount Maldives Sustainability Lab turns plastic waste into bespoke souvenirs and unique products, educates guests and empowers local communities

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Carbon Offsetting at Inspira Liberdade Hotel Portugal
Energy, Carbon Neutral Brad Cox 26/5/22 Energy, Carbon Neutral Brad Cox 26/5/22

Carbon Offsetting at Inspira Liberdade Hotel Portugal

Inspira Liberdade Hotel Portugal, has offset its carbon footprint of 128 ton CO2e, by cleaning and reforesting 0.5ha of forest.

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Fully Charged for Prosperity of the Planet
Energy, Carbon Neutral Brad Cox 26/5/22 Energy, Carbon Neutral Brad Cox 26/5/22

Fully Charged for Prosperity of the Planet

To complement Monaco’s renewable power generation, the Principality’s first Power Zone Station has been installed in the forecourt of Monte-Carlo Bay Hotel & Resort. This electric vehicle supercharger, which is usually located near highways, is one of the first in the world to be installed in the middle of a city.

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Mövenpick Hotel Stuttgart Airport: Reduces Environmental Footprint
Energy, Carbon Neutral Brad Cox 19/5/22 Energy, Carbon Neutral Brad Cox 19/5/22

Mövenpick Hotel Stuttgart Airport: Reduces Environmental Footprint

Mövenpick Hotel Stuttgart Airport uses 100% green electricity. In the public area there are 90% LED lights and there is an ongoing replacement program with energy-saving light bulbs in the guest rooms.

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Mövenpick Resort Taba’s Kindness for Local Community
Social Commitment Brad Cox 19/5/22 Social Commitment Brad Cox 19/5/22

Mövenpick Resort Taba’s Kindness for Local Community

Mövenpick Resort Taba hugs the shoreline and is dedicated to protecting both is beautiful, coastal location as well as supporting its local communities.

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Turneffe Flats Invested in Belize’s Sustainable Tourism Future
Social Commitment Brad Cox 5/5/22 Social Commitment Brad Cox 5/5/22

Turneffe Flats Invested in Belize’s Sustainable Tourism Future

Turneffe Flats has formed a sister NGO, Turneffe Atoll Trust to drive efforts to establish Belize’s largest marine reserve and recently purchased approximately 6880 hectares at Turneffe to be protected in perpetuity.

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“Mémoires d'été”, from Anne Sémonin, the new amenities for guests in Abadía Retuerta
Housekeeping Brad Cox 2/5/22 Housekeeping Brad Cox 2/5/22

“Mémoires d'été”, from Anne Sémonin, the new amenities for guests in Abadía Retuerta

Mémoires d'été is an ecological cosmetic line, helping us reduce our carbon footprint. It features vegan cosmetics, made in France with naturally-sourced ingredients, and inspired by the fresh, salty sea air, as well as citrus aromas.

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Hilton Rose Hall Resort & Spa: Green Guardians Herb Garden Restoration
Garden Brad Cox 28/4/22 Garden Brad Cox 28/4/22

Hilton Rose Hall Resort & Spa: Green Guardians Herb Garden Restoration

Hilton Rose Hall's Green Guardians undertook a major project to restore and diversify the Herb Garden.

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Herbal Therapy at Jewel Grande Resort & Spa, Jamaica
Food & Beverage, Carbon Neutral, Water, Energy, Garden Brad Cox 28/4/22 Food & Beverage, Carbon Neutral, Water, Energy, Garden Brad Cox 28/4/22

Herbal Therapy at Jewel Grande Resort & Spa, Jamaica

Within the grounds of the Jewel Grande Montego Bay Resort, a Herb Garden has been created as an attraction for guests as well as a supplier of fresh ingredients for a variety of treatments at the Spa.

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Solar Energy Generation in Spain
Food & Beverage, Carbon Neutral, Water, Energy Brad Cox 21/4/22 Food & Beverage, Carbon Neutral, Water, Energy Brad Cox 21/4/22

Solar Energy Generation in Spain

Abadía Retuerta has installed more than 500 solar panels, thereby saving 30% on annual energy consumption

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Coral Nursery for Reef Health
Food & Beverage, Carbon Neutral, Water Brad Cox 21/4/22 Food & Beverage, Carbon Neutral, Water Brad Cox 21/4/22

Coral Nursery for Reef Health

Coral Nursery for Reef Health

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Hotel Plesnik’s Natural Rejuvenation Pool
Food & Beverage Brad Cox 14/4/22 Food & Beverage Brad Cox 14/4/22

Hotel Plesnik’s Natural Rejuvenation Pool

Hotel Plesnik’s approach to food and beverage is an important part of their relationship with nature.

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Max-Schmeling-Halle Cuts Energy for Arena Lighting by 60%
Food & Beverage, Carbon Neutral Brad Cox 7/4/22 Food & Beverage, Carbon Neutral Brad Cox 7/4/22

Max-Schmeling-Halle Cuts Energy for Arena Lighting by 60%

The facade of the Max-Schmeling-Halle had previously been converted to LED and recently shone in rainbow colors during Pride Week.

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Airport Carbon Accreditation Level 2
Food & Beverage, Carbon Neutral Brad Cox 7/4/22 Food & Beverage, Carbon Neutral Brad Cox 7/4/22

Airport Carbon Accreditation Level 2

Aruba Airport has been part of the Airports Council International’s (ACI) Airport Carbon Accreditation (ACA) for the last four years.

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