Fairmont Nile City Hotel has proudly partnered with Very Nile for the Clean the Nile Initiative, reaffirming the hotel’s commitment to creating a lasting positive impact on both the community and the environment. The collaboration brought together volunteers, hotel colleagues, and local residents in a shared mission to protect Egypt’s most vital natural treasure while fostering a spirit of collective responsibility and environmental stewardship.

Surrounded by the crystal-clear waters of the Maldives, guests at Pullman Maldives are invited to join the Sea Grass Mapping Project.

Surrounded by some of the world’s most precious ecosystems including the Vallée de Mai and Curieuse Marine Park, Raffles Seychelles embraces its role as a guardian of biodiversity.

Eco-friendly technology has been introduced at Warwick Geneva to lighten the hotel’s ecological footprint.

Occidental Cozumel Resort knows that real change begins with concrete actions. The resort’s collaboration with Corales Vivos is part of a series of initiatives aimed at reducing the property’s environmental impact and making a positive contribution to the natural environment. The resort will continue to promote these types of efforts, convinced that every step counts in building a more sustainable future.

Located in lush tropical surroundings, green spaces at Pullman Khao Lak are entirely covered in native plant species that have been carefully selected to thrive in local conditions requiring minimal water and maintenance.

Wyndham Alltra Puerto Vallarta has launched its Community Biodiversity Conservation Project on Mexico’s Pacific Coast. This initiative, developed in collaboration with Jardín Mágico Santuario de Mariposas A.C., seeks to foster biodiversity preservation through a comprehensive approach that combines education, institutional support, financial aid, and the creation of meaningful engagement opportunities for guests, associates, and local communities.

Green Sea turtles live and flourish in the warm waters of Lhaviyani Atoll. As a recognized turtle nesting site, Atmosphere Kanifushi plays an active role in conservation efforts. The resort supports the Turtle Rehabilitation Centre participation in the Atoll Marine Conservation Centre’s annual Turtle Festival.

OBLU SELECT Sangeli has developed initiatives that not only target the protection of the marine ecosystem but also generate income to support conservation efforts.

Verdelago is the first Portuguese ‘Hotel & Resort’ to have integrated Green Globe’s rigorous sustainability criteria from the design phase.

As part of its sustainability efforts, Constance Halaveli Maldives actively participates in the Five Million Tree Program, a national initiative led by the Maldivian government aimed at combating climate change through large-scale reforestation.

Hilton Seychelles Northolme Resort & Spa is making strides in coral reef preservation and guest education. In partnership with the Marine Conservation Society Seychelles (MCSS), the resort plays an active role in conserving the region’s vibrant marine ecosystems.

To support the local environment and community, the Estella Ekkamai’s Green Team has led numerous biodiversity and philanthropic projects, including its Canal Cleanup Project.

Zannier Omaanda is set within 9,000 hectares of protected savannah. This conservation reserve is maintained in partnership with the N/a’an ku sê Foundation.

St. Regis Maldives Vommuli Resort’s sustainability efforts are deeply integrated into its operations. In partnership with Reefscapers, the resort plays an active role in coral reef restoration, inviting guests to participate in hands-on coral planting initiatives.

Le Méridien Maldives seamlessly integrates eco-conscious practices across its operations, offering guests unique opportunities to engage with the environment.

Constance Ephelia places a strong emphasis on biodiversity conservation as a cornerstone of its sustainability efforts. The resort has implemented a mangrove rehabilitation program in collaboration with community partners, transforming formerly barren “Dead Zones” into thriving ecosystems.